Book Detail:
Author: Tami A. Ross
Publisher: American Diabetes Association
ISBN: 158040748X
Size: 38.26 MB
Format: PDF, Kindle
Release Date: 2020-04-14
Category: Health & Fitness
Language: en
View: 4575
Status: Available
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Book Description
Download PDF What Do I Eat Now 3rd Edition eBook. You can read online on your kindle, Android, iPhone, iPad. Ditch the fad diets and learn how to eat well for life with the brand new edition of the American Diabetes Association’s best-selling nutrition resource What Do I Eat Now? Healthy eating and meal planning are essential to the successful management or prevention of type 2 diabetes, but figuring out exactly what to eat can be challenging. You may be surprised to learn that there isn’t one “diabetes diet” that’s right for everyone. So, if you have diabetes or prediabetes, especially if you’ve just been diagnosed, you're probably wondering, "What Do I Eat Now?" This no-nonsense guide was created to answer that question and give you all the tools you need for a lifetime of healthy eating. Fully revised and updated, this new edition puts the latest information about diabetes management—backed by the experts at the American Diabetes Association—at your fingertips! Written in clear, concise language, each chapter in this beginner-friendly guide explains a vital concept of diabetes nutrition, including: understanding carbohydrates and macronutrients, different eating patterns for diabetes management or prevention, portion control, reading nutrition labels, smart shopping and cooking techniques, and strategies for eating out and special occasions. No trendy, restrictive diets or confusing nutrition science—just straightforward advice and strategies to help you successfully manage or prevent diabetes through healthy eating. What Do I Eat Now? is the single best nutrition resource for people with diabetes or prediabetes. Get started on the path toward a happy, healthy life today!
Book Detail:
Author: Patti Geil
Publisher: American Diabetes Association
ISBN: 1580405584
Size: 68.94 MB
Format: PDF, Kindle
Release Date: 2015-10-13
Category: Health & Fitness
Language: en
View: 6640
Status: Available
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Book Description
Download PDF What Do I Eat Now eBook. You can read online on your kindle, Android, iPhone, iPad. Any person diagnosed with diabetes has one simple question: What do I eat now? When diagnosed with type 2 diabetes, doctors typically tell their patients to start eating healthy. But what does that mean? If figuring out what to eat seems like taking a test, here’s the solution, the American Diabetes Association book, What Do I Eat Now?. Written in clear, concise, and down-to-earth language that takes the mystery out of confusing nutrition recommendations, this indispensable guide can help readers make lasting changes in as little as a month. In only 4 weeks, readers can eat better, improve their diabetes management, and live a healthier lifestyle. With What Do I Eat Now?, readers will be able to: Start off fast – quickly turn their diet around Do It Right – learn what to eat and when Cut to the Chase – follow easy, straightforward advice from diabetes experts Leave Confusion Behind – learn essential nutrition tips everyday For those simply looking to be told what to eat, What Do I Eat Now? has everything needed to take the guesswork out of healthy meal planning. Start eating better today!
Book Detail:
Author: Bee Wilson
Publisher: Basic Books
ISBN: 0465093981
Size: 19.47 MB
Format: PDF, ePub
Release Date: 2019-05-07
Category: Social Science
Language: en
View: 6391
Status: Available
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Book Description
Download PDF The Way We Eat Now eBook. You can read online on your kindle, Android, iPhone, iPad. An award-winning food writer takes us on a global tour of what the world eats--and shows us how we can change it for the better Food is one of life's great joys. So why has eating become such a source of anxiety and confusion? Bee Wilson shows that in two generations the world has undergone a massive shift from traditional, limited diets to more globalized ways of eating, from bubble tea to quinoa, from Soylent to meal kits. Paradoxically, our diets are getting healthier and less healthy at the same time. For some, there has never been a happier food era than today: a time of unusual herbs, farmers' markets, and internet recipe swaps. Yet modern food also kills--diabetes and heart disease are on the rise everywhere on earth. This is a book about the good, the terrible, and the avocado toast. A riveting exploration of the hidden forces behind what we eat, The Way We Eat Now explains how this food revolution has transformed our bodies, our social lives, and the world we live in.
Book Detail:
Author: Bee Wilson
Publisher: Basic Books
ISBN: 9780465093977
Size: 33.26 MB
Format: PDF
Release Date: 2019-05-07
Category: Social Science
Language: en
View: 1213
Status: Available
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Book Description
Download PDF The Way We Eat Now eBook. You can read online on your kindle, Android, iPhone, iPad. An award-winning food writer takes us on a global tour of what the world eats--and shows us how we can change it for the better Food is one of life's great joys. So why has eating become such a source of anxiety and confusion? Bee Wilson shows that in two generations the world has undergone a massive shift from traditional, limited diets to more globalized ways of eating, from bubble tea to quinoa, from Soylent to meal kits. Paradoxically, our diets are getting healthier and less healthy at the same time. For some, there has never been a happier food era than today: a time of unusual herbs, farmers' markets, and internet recipe swaps. Yet modern food also kills--diabetes and heart disease are on the rise everywhere on earth. This is a book about the good, the terrible, and the avocado toast. A riveting exploration of the hidden forces behind what we eat, The Way We Eat Now explains how this food revolution has transformed our bodies, our social lives, and the world we live in.
Book Detail:
Author: Rocco DiSpirito
Publisher: Ballantine Books
ISBN: 0307767531
Size: 12.21 MB
Format: PDF
Release Date: 2010-08-18
Category: Cooking
Language: en
View: 4982
Status: Available
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Book Description
Download PDF Now Eat This eBook. You can read online on your kindle, Android, iPhone, iPad. #1 NEW YORK TIMES BESTSELLER • Fried chicken, macaroni and cheese, brownies, and 147 other favorite recipes under 350 calories! In this delectable cookbook, award-winning chef Rocco DiSpirito transforms America’s favorite comfort foods into deliciously healthy dishes—all with zero bad carbs, zero bad fats, zero sugar, and maximum flavor. What’s more, Rocco provides time-saving shortcuts, helpful personal advice, and nutritional breakdowns for each recipe from a board-certified nutritionist. So prepare your favorite foods without the guilt. Finally, a world-class chef has made healthy food taste great!
Book Detail:
Author: Patti B. Geil
Publisher: American Diabetes Association
ISBN: 1580406408
Size: 12.63 MB
Format: PDF
Release Date: 2015-12-15
Category: Health & Fitness
Language: en
View: 1509
Status: Available
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Book Description
Download PDF What Do I Eat Now eBook. You can read online on your kindle, Android, iPhone, iPad. Any person diagnosed with diabetes has one simple question: What do I eat now? When diagnosed with type 2 diabetes, doctors typically tell their patients to start eating healthy. But what does that mean? If figuring out what to eat seems like taking a test, here’s the solution, the American Diabetes Association book, What Do I Eat Now?. Written in clear, concise, and down-to-earth language that takes the mystery out of confusing nutrition recommendations, this indispensable guide can help readers make lasting changes in as little as a month. In only 4 weeks, readers can eat better, improve their diabetes management, and live a healthier lifestyle. With What Do I Eat Now?, readers will be able to: Start off fast – quickly turn their diet around Do It Right – learn what to eat and when Cut to the Chase – follow easy, straightforward advice from diabetes experts Leave Confusion Behind – learn essential nutrition tips everyday For those simply looking to be told what to eat, What Do I Eat Now? has everything needed to take the guesswork out of healthy meal planning. Start eating better today!
Book Detail:
Author: Patti B. Geil R.D.
Publisher:
ISBN: 9781974809028
Size: 74.76 MB
Format: PDF, ePub
Release Date: 2015-10-13
Category:
Language: en
View: 3370
Status: Available
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Book Description
Download PDF What Do I Eat Now eBook. You can read online on your kindle, Android, iPhone, iPad.
Book Detail:
Author: Rocco DiSpirito
Publisher: Grand Central Life & Style
ISBN: 1455500569
Size: 34.67 MB
Format: PDF, ePub
Release Date: 2011-03-30
Category: Cooking
Language: en
View: 1684
Status: Available
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Book Description
Download PDF Now Eat This Diet eBook. You can read online on your kindle, Android, iPhone, iPad. **This e-book contains color-coded content that is optimally viewed on a color device or reading platform.** On the heels of the bestselling success of his low-calorie Now Eat This! cookbook, Rocco Dispirito expands his brand with a weight-loss program guaranteed to produce maximum results with minimum effort. Award-winning celebrity chef Rocco DiSpirito changed his life and his health-without giving up the foods he loves or the flavor. He has lost more than 20 pounds, participated in dozens of triathlons, and-after an inspirational role as a guest chef on The Biggest Loser-changed his own diet and the caloric content of classic dishes on a larger scale. In THE NOW EAT THIS! DIET, complete with a foreword by Dr. Mehmet Oz, DiSpirito offers readers a revolutionary 2-week program for dropping 10 pounds quickly, with little effort, no deprivation, and while still eating 6 meals a day and the dishes they crave, like mac & cheese, meatloaf, BBQ pork chops, and chocolate malted milk shakes. The secret: Rocco's unique meal plans and his 75 recipes for breakfast, lunch, dinner, dessert, and snack time, all with zero bad carbs, zero bad fats, zero sugar, and maximum flavor. Now readers can eat more and weigh less-it's never been so easy!
Book Detail:
Author: Valentine Warner
Publisher:
ISBN: 9781845335755
Size: 64.18 MB
Format: PDF, ePub, Mobi
Release Date: 2010-09
Category: Cooking
Language: en
View: 7459
Status: Available
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Book Description
Download PDF What To Eat Now eBook. You can read online on your kindle, Android, iPhone, iPad. In the accompanying BBC TWO programme, What to Eat Now, Valentine Warner took us on a mouth-watering, content-rich and beautifully filmed journey through the best of autumnal food. He charted the growth of his favourite ingredients from their first stirrings as seeds through to fully grown foods. Natural history filming techniques captured the life-cycle of everything from rabbit to mackerel through pumpkin. The programme then followed Valentine as he brought each ingredient back from the river, sea, woodland and field, shore or highland and launched it into ovens, pans and barbecues. He cooked 3-4 dishes in each episode, both indoors and out.
Book Detail:
Author: Cara Comini
Publisher:
ISBN: 9781796375435
Size: 19.27 MB
Format: PDF, ePub, Mobi
Release Date: 2019-02
Category: Cooking
Language: en
View: 419
Status: Available
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Book Description
Download PDF What Can I Eat Now 30 Days On The Gaps Intro Diet eBook. You can read online on your kindle, Android, iPhone, iPad. Do you find your digestion is off, seemingly randomly, no matter what you eat? Do you or someone you love have other signs of leaky gut such as food intolerances, mild food allergies, eczema, mysterious skin conditions, or even psychiatric conditions like anxiety, depression, or autism? Did you know they're all related? Have you heard of the GAPS Diet? It's an amazing gut-healing protocol that works to heal the digestive tract and rebalance the gut flora so that your digestive system is restored to it's origional healthy state to work with and support your body's immune system, feel-good hormones, and ability to truely get all the nutrition out of the food you eat. Maybe you have heard of the GAPS Diet, and you might be in the same boat that i was... Yes. I was overwhelmed with the GAPS diet too! ... But our family has found so much help by using the GAPS diet that I knew I wanted to help others with this intensely healing protocol. I made this helpful guide for anyone who is overwhelmed with the GAPS Intro and needed a little more hand-holding to get started. Checklists keep you on track, recipes give you fresh ideas for what you can eat when, and detailed instructions help even those who are very new to cooking cook this delicious nourishing food with confidence. l 've been where you are ... In late 2009 I had an infant, a toddler who was strongly showing signs of autism, and I was snatching sleep in 2 hour increments between their needs, attempting to stay on a really tight budget, researching and implementing autism recovery, and trying to keep the house clean all at once. I knew I had to start helping my daughter, and the GAPS diet looked like the most likely way to accomplish that. But it was so overwhelming to figure it all out! I read the GAPS book and plunged in, and I admit our diet was repetitive, but it worked. The GAPS intro improved my daughter's sleep right away, took away my dairy allergy in mere weeks, and healed my son's eczema. I started What Can I Eat Now? just as notes to myself, on what to include on the intro so I could make sure we were doing it right. I knew I wanted to turn it into a full guide book to share once I got on top of GAPS and was out of survival mode . Why do you need this book? * You want simple and straightforward instructions that won't have you searching through books and trying to figure out what comes next. * You feel like you would benefit from the GAPS Introduction Diet but don' t know how to start. I know what it's like and I'm here to help you every step of the way through this book. Read what others are saying: Hello Cara, THANK YOU, THANK YOU, THANK YOU for the GAPS Intro e-book! Today is day 13 for my sons and me (2 1/2 and 7yo) and I think we are turning the corner for the better with my 7 year old, who is on the autism spectrum. Your e-book is exactly what I have needed for preparation, encouragement, hope, options, helpful hints, etc. It is an answer to my prayers. Use solid nutrition and your body's own wisdom to heal with the GAPS Intro diet and this guidebook. Looking for the printable ebook version? It's on my website under Ebooks and Classes - HEALTHHOMEANDHAPPINESS.COM
Book Detail:
Author: Dr. Mark Hyman
Publisher: Little, Brown Spark
ISBN: 9780316338868
Size: 49.81 MB
Format: PDF, ePub, Mobi
Release Date: 2018-02-27
Category: Health & Fitness
Language: en
View: 4858
Status: Available
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Book Description
Download PDF Food eBook. You can read online on your kindle, Android, iPhone, iPad. #1 New York Times bestselling author Dr. Mark Hyman sorts through the conflicting research on food to give us the skinny on what to eat. Did you know that eating oatmeal actually isn't a healthy way to start the day? That milk doesn't build bones, and eggs aren't the devil? Even the most health conscious among us have a hard time figuring out what to eat in order to lose weight, stay fit, and improve our health. And who can blame us? When it comes to diet, there's so much changing and conflicting information flying around that it's impossible to know where to look for sound advice. And decades of misguided "common sense," food-industry lobbying, bad science, and corrupt food polices and guidelines have only deepened our crisis of nutritional confusion, leaving us overwhelmed and anxious when we head to the grocery store. Thankfully, bestselling author Dr. Mark Hyman is here to set the record straight. In Food: What the Heck Should I Eat? -- his most comprehensive book yet -- he takes a close look at every food group and explains what we've gotten wrong, revealing which foods nurture our health and which pose a threat. From grains to legumes, meat to dairy, fats to artificial sweeteners, and beyond, Dr. Hyman debunks misconceptions and breaks down the fascinating science in his signature accessible style. He also explains food's role as powerful medicine capable of reversing chronic disease and shows how our food system and policies impact the environment, the economy, social justice, and personal health, painting a holistic picture of growing, cooking, and eating food in ways that nourish our bodies and the earth while creating a healthy society. With myth-busting insights, easy-to-understand science, and delicious, wholesome recipes, Food: What the Heck Should I Eat? is a no-nonsense guide to achieving optimal weight and lifelong health.
Book Detail:
Author: Mark Hyman
Publisher: Little, Brown
ISBN: 0316338850
Size: 32.79 MB
Format: PDF, Kindle
Release Date: 2018-02-27
Category: Health & Fitness
Language: en
View: 1492
Status: Available
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Book Description
Download PDF Food eBook. You can read online on your kindle, Android, iPhone, iPad. #1 New York Times bestselling author Dr. Mark Hyman sorts through the conflicting research on food to give us the skinny on what to eat. Did you know that eating oatmeal actually isn't a healthy way to start the day? That milk doesn't build bones, and eggs aren't the devil? Even the most health conscious among us have a hard time figuring out what to eat in order to lose weight, stay fit, and improve our health. And who can blame us? When it comes to diet, there's so much changing and conflicting information flying around that it's impossible to know where to look for sound advice. And decades of misguided "common sense," food-industry lobbying, bad science, and corrupt food polices and guidelines have only deepened our crisis of nutritional confusion, leaving us overwhelmed and anxious when we head to the grocery store. Thankfully, bestselling author Dr. Mark Hyman is here to set the record straight. In Food: What the Heck Should I Eat? -- his most comprehensive book yet -- he takes a close look at every food group and explains what we've gotten wrong, revealing which foods nurture our health and which pose a threat. From grains to legumes, meat to dairy, fats to artificial sweeteners, and beyond, Dr. Hyman debunks misconceptions and breaks down the fascinating science in his signature accessible style. He also explains food's role as powerful medicine capable of reversing chronic disease and shows how our food system and policies impact the environment, the economy, social justice, and personal health, painting a holistic picture of growing, cooking, and eating food in ways that nourish our bodies and the earth while creating a healthy society. With myth-busting insights, easy-to-understand science, and delicious, wholesome recipes, Food: What the Heck Should I Eat? is a no-nonsense guide to achieving optimal weight and lifelong health.
Book Detail:
Author: Valorie Fisher
Publisher: Scholastic Inc.
ISBN: 1338566415
Size: 57.48 MB
Format: PDF
Release Date: 2019-10-15
Category: Juvenile Nonfiction
Language: en
View: 5302
Status: Available
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Book Description
Download PDF Now You Know What You Eat eBook. You can read online on your kindle, Android, iPhone, iPad. From peanut butter and jelly sandwiches to macaroni and cheese, Valorie Fisher explores the science behind our most delicious dishes! Valorie Fisher dives deep into the science of what we eat and where ingredients come from by exploring what happens behind the scenes of favorite, everyday foods like pizza, honey, milk, maple syrup, vegetable soup, and more! With the help of bold, eye-catching yet simple graphics, inquisitive minds will love discovering what makes popcorn pop, why bread rises, and how bees make honeycomb. With this book peppered with facts like how many eggs a hen lays in a year and how many gallons of sap it takes to make one gallon of syrup, readers will be fascinated by all the amazing things they never knew about the food they eat! Now You Know What You Eat also includes a glossary, and a graphic about the food groups, as well as an introduction to vitamins and minerals. With a growing focus on STEM for this early age group, this book encourages readers to ask their own questions about the world around them, and to fall in love with discovering the answers!
Book Detail:
Author: Mark Bittman
Publisher: Houghton Mifflin
ISBN: 035812882X
Size: 27.42 MB
Format: PDF, ePub, Docs
Release Date: 2020
Category: Health & Fitness
Language: en
View: 1498
Status: Available
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Book Description
Download PDF How To Eat eBook. You can read online on your kindle, Android, iPhone, iPad. Easy-to-understand rules for eating right, from food expert Mark Bittman and Yale physician David Katz, MD, based on their hit Grub Street article
Book Detail:
Author: Dr. Bill Schindler
Publisher: Little, Brown Spark
ISBN: 0316249505
Size: 20.36 MB
Format: PDF, Kindle
Release Date: 2021-11-16
Category: Health & Fitness
Language: en
View: 3535
Status: Available
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Book Description
Download PDF Eat Like A Human eBook. You can read online on your kindle, Android, iPhone, iPad. An archaeologist and chef explains how to follow our ancestors' lead when it comes to dietary choices and cooking techniques for optimum health and vitality. "Read this book!" (Mark Hyman, MD, author of Food) Our relationship with food is filled with confusion and insecurity. Vegan or carnivore? Vegetarian or gluten-free? Keto or Mediterranean? Fasting or Paleo? Every day we hear about a new ingredient that is good or bad, a new diet that promises everything. But the secret to becoming healthier, losing weight, living an energetic life, and healing the planet has nothing to do with counting calories or feeling deprived—the key is re‑learning how to eat like a human. This means finding food that is as nutrient-dense as possible, and preparing that food using methods that release those nutrients and make them bioavailable to our bodies, which is exactly what allowed our ancestors to not only live but thrive. In Eat Like a Human, archaeologist and chef Dr. Bill Schindler draws on cutting-edge science and a lifetime of research to explain how nutrient density and bioavailability are the cornerstones of a healthy diet. He shows readers how to live like modern “hunter-gatherers” by using the same strategies our ancestors used—as well as techniques still practiced by many cultures around the world—to make food as safe, nutritious, bioavailable, and delicious as possible. With each chapter dedicated to a specific food group, in‑depth explanations of different foods and cooking techniques, and concrete takeaways, as well as 75+ recipes, Eat Like a Human will permanently change the way you think about food, and help you live a happier, healthier, and more connected life.
Book Detail:
Author: Jill De Jong
Publisher: BenBella Books
ISBN: 194688572X
Size: 34.39 MB
Format: PDF, Mobi
Release Date: 2019-02-05
Category: Health & Fitness
Language: en
View: 7450
Status: Available
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Book Description
Download PDF Models Do Eat eBook. You can read online on your kindle, Android, iPhone, iPad. Getting fit and the body you want doesn't mean giving up delicious food. "Fit" and "healthy" have become some of the most popular tags on social media, it's sexy to take excellent care of our bodies and minds That's why Jill de Jong, fitness model and personal trainer who provided the real-life body for video game adventure icon Lara Croft, along with nine of her fellow models have come together to share their food philosophies, expertise, and favorite recipes—their secrets to feeling healthy and looking great. Models Do Eat is more than a simple cookbook—it invites you to think critically about nutrition and make better choices for yourself. If you've tried to drop some pounds by depriving yourself of food, you know how miserable and harmful it can be. This team of inspiring women is dedicated to help you make the healthiest possible choices for your body. These models love to eat and they eat a lot. With approaches from paleo and gluten-free eating to vegetarianism and veganism, and everything in-between, Models Do Eat is proof that there's not just one "correct" way to eat well and feel beautiful. Inside discover more than 100 delicious, healthful recipes that promote energy, glowing skin, shiny hair, and weight loss, including Mediterranean Breakfast Cups, Gluten-Free Endless Energy Matcha Muffins, Wholesome Mushroom Tacos, Coconut Basil Sweet Potato Fries, Bison Stew and Bone Broth, Charred Cauliflower with Peppers & Egg, Raw Vegan Cheesecake Bars, and more. These meals will jumpstart your own unique path to looking and feeling like your best self. In addition to their recipe recommendations, you'll get personal stories and insights from: • Taylor Walker Sinning (Under Armour model with a Master's in physical education) • Courtney James (certified health coach and the face of Aerie and American Eagle) • Lauren Williams (Personal trainer & fitness model for Nike, Athleta, Target, and Women's Health) • Colleen Baxter (functional medicine practitioner who's walked for Oscar de la Renta and posed for Vogue) • Adela Capova (integrative nutritionist featured in Elle, Harper's Bazaar, and GQ) • Liana Werner-Gray (Miss Earth Australia and bestselling author of The Earth Diet and 10-Minute Recipes) • Summer Rayne Oakes (certified holistic nutritionist featured in the elite Pirelli Calendar) • Nikki Sharp (naturopath, raw foods expert, and frequent face on Access Hollywood and Extra! TV) • Sarah DeAnna (bestselling author of Supermodel You) Anyone can eat like a model and reap the benefits, inside and out. Models Do Eat shows you how.
Book Detail:
Author: Michael Roizen
Publisher: National Geographic Books
ISBN: 142622012X
Size: 60.60 MB
Format: PDF, Kindle
Release Date: 2018-12-31
Category: Health & Fitness
Language: en
View: 1919
Status: Available
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Book Description
Download PDF What To Eat When eBook. You can read online on your kindle, Android, iPhone, iPad. NY Times best-selling author Dr. Michael Roizen reveals how the food choices you make each day--and when you make them--can affect your health, your energy, your sex life, your waistline, your attitude, and the way you age. What if eating two cups of blueberries a day could prevent cancer? If drinking a kale-infused smoothie could counteract missing an hour's worth of sleep? When is the right time of day to eat that chocolate chip cookie? And would you actually drink that glass of water if it meant skipping the gym? This revolutionary guide reveals how to use food to enhance our personal and professional lives--and increase longevity to boot. What to Eat When is not a diet book. Instead, acclaimed internist Michael Roizen and preventive medicine specialist Michael Crupain offer readers choices that benefit them the most--whether it's meals to help them look and feel younger or snacks that prevent diseases--based on the science that governs them.
Book Detail:
Author: National Academy of Sciences
Publisher: National Academies Press
ISBN: 0309040493
Size: 37.52 MB
Format: PDF, ePub
Release Date: 1992-01-01
Category: Medical
Language: en
View: 1360
Status: Available
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Book Description
Download PDF Eat For Life eBook. You can read online on your kindle, Android, iPhone, iPad. Results from the National Research Council's (NRC) landmark study Diet and health are readily accessible to nonscientists in this friendly, easy-to-read guide. Readers will find the heart of the book in the first chapter: the Food and Nutrition Board's nine-point dietary plan to reduce the risk of diet-related chronic illness. The nine points are presented as sensible guidelines that are easy to follow on a daily basis, without complicated measuring or calculatingâ€"and without sacrificing favorite foods. Eat for Life gives practical recommendations on foods to eat and in a "how-to" section provides tips on shopping (how to read food labels), cooking (how to turn a high-fat dish into a low-fat one), and eating out (how to read a menu with nutrition in mind). The volume explains what protein, fiber, cholesterol, and fats are and what foods contain them, and tells readers how to reduce their risk of chronic disease by modifying the types of food they eat. Each chronic disease is clearly defined, with information provided on its prevalence in the United States. Written for everyone concerned about how they can influence their health by what they eat, Eat for Life offers potentially lifesaving information in an understandable and persuasive way. Alternative Selection, Quality Paperback Book Club
Book Detail:
Author: Sam Kass
Publisher: Clarkson Potter
ISBN: 0451494954
Size: 21.61 MB
Format: PDF, Kindle
Release Date: 2018-04-17
Category: Cooking
Language: en
View: 7180
Status: Available
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Book Description
Download PDF Eat A Little Better eBook. You can read online on your kindle, Android, iPhone, iPad. Sam Kass, former chef to the Obamas and White House food policy advisor, makes it easier to do a little better for your diet--and the environment--every day, through smart ways to think about shopping, setting up your kitchen so the healthy stuff comes to hand most naturally, and through 90 delicious, simple recipes. JAMES BEARD AWARD WINNER • IACP AWARD FINALIST This book lays out Kass's plan to eat a little better. Knowing that sustainability and healthfulness come most, well, sustainably when new habits and choices seem appealing rather than drastic and punitive, Kass shares his philosophy and methods to help make it easy to choose, cook, and eat delicious foods without depriving yourself of agency or pleasure. He knows that going organic, local, and so forth all the time is just not realistic for most people, and that's ok--it's all about choosing and doing a little better, and how those choices add up to big change. It's the philosophy he helped the Obamas instill in their home, both in Chicago and that big white one in Washington.
Book Detail:
Author: Bee Wilson
Publisher: Basic Books
ISBN: 0465073905
Size: 74.16 MB
Format: PDF, ePub
Release Date: 2015-12-01
Category: Cooking
Language: en
View: 5138
Status: Available
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Book Description
Download PDF First Bite eBook. You can read online on your kindle, Android, iPhone, iPad. We are not born knowing what to eat; as omnivores it is something we each have to figure out for ourselves. From childhood onward, we learn how big a "portion" is and how sweet is too sweet. We learn to enjoy green vegetables -- or not. But how does this education happen? What are the origins of taste? In First Bite, award-winning food writer Bee Wilson draws on the latest research from food psychologists, neuroscientists, and nutritionists to reveal that our food habits are shaped by a whole host of factors: family and culture, memory and gender, hunger and love. Taking the reader on a journey across the globe, Wilson introduces us to people who can only eat foods of a certain color; prisoners of war whose deepest yearning is for Mom's apple pie; a nine year old anosmia sufferer who has no memory of the flavor of her mother's cooking; toddlers who will eat nothing but hotdogs and grilled cheese sandwiches; and researchers and doctors who have pioneered new and effective ways to persuade children to try new vegetables. Wilson examines why the Japanese eat so healthily, whereas the vast majority of teenage boys in Kuwait have a weight problem -- and what these facts can tell Americans about how to eat better. The way we learn to eat holds the key to why food has gone so disastrously wrong for so many people. But Wilson also shows that both adults and children have immense potential for learning new, healthy eating habits. An exploration of the extraordinary and surprising origins of our tastes and eating habits, First Bite also shows us how we can change our palates to lead healthier, happier lives.